Made with Perfect Italiano™ Parmesan Cheese
- Blend and pulse all ingredients together until if forms a dough. If it's a little dry, add a little water.
- Roll out on a floured board and cut into shapes. Sprinkle with additional cayenne pepper and finely grated parmesan or parmesan powder.
- Bake at 175°C until lightly golden – approximately 25 minutes.