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Herb Crumbed Roast Tomatoes

Made with Perfect Italiano™ Mozzarella

Serves:

6 sides

Preparation Time:

5 minutes

Cooking Time:

15 minutes

Ingredients

  • 6 ripe tomatoes
  • olive oil
  • ½ cup of breadcrumbs
  • fresh herbs (Parsley, Thyme, Oregano and Basil)
  • ½ cup Perfect Italiano™ Mozzarella, grated
  • 12 pitted black olives
  • 6 slices of prosciutto

 

Method

  1. Cut tomatoes in half, drizzle with oil and roast in a 200°C oven for 20 minutes.
  2. Mix breadcrumbs with herbs, grated mozzarella, olives and some extra oil.
  3. Top the tomatoes with the breadcrumb mixture and roughly chopped prosciutto. Bake for 15 minutes until golden.