Garlic and Parmesan Bread

Made with Perfect Italiano™ Parmesan Cheese



Preparation Time:

15 minutes

Cooking Time:

20 minutes


  • 1 day old french stick
  • 1 small garlic clove, crushed into fine paste
  • Small handful finely chopped parsley
  • 1/2 cup grated Perfect Italiano Parmesan
  • 150g softened butter
  • Salt & pepper to taste


  1. Slice bread. Mix all ingredients together and butter the sliced bread.
  2. Wrap bread in foil and seal loosely at top then bake at 180c for 20 minutes.