Cheesy Garlic Bread

Made with Perfect Italiano™ Parmesan Cheese

Serves:

4

Preparation Time:

10 minutes

Cooking Time:

10 minutes

Ingredients

 

Steps

  1. Mix softened Anchor butter with garlic, parsley and a pinch of salt.
  2. Cut the baguette into slices.
  3. Spread the mixture on the baguette slices
  4. Toast the garlic bread over medium heat, with the spread side face down. When the spread side is golden brown, flip over and toast lightly. 
  5. Serve on Corelle plate.