A versatile cheese with a distinct light flavour and smooth creamy texture. Perfect in both sweet and savoury dishes, it can be used for baking, fillings, sauces or as a spread.
Available in 250g.
Average Quantity per Serving
|% Daily Intake† (per Serving)||Average Quantity per 100 g|
|Energy||715 kJ||8%||572 kJ|
|Protein||10.9 g||22%||8.7 g|
|Fat, total||12.2 g||17%||9.8 g|
|– saturated||8.6 g||36%||6.9 g|
|Carbohydrate||4.5 g||1%||3.6 g|
|– sugars||4.5 g||5%||3.6 g|
|Sodium||229 mg||10%||183 mg|
†Percentage Daily intakes are based on an average adult daily diet of 8700 kJ.
Milk, Milk Solids, Acidity Regulator (260), Salt, Preservative (202).
- Perfect for baking in a cheesecake, stirring through pasta or spreading over toast
- Fold some ricotta into lightly whisked and seasoned eggs for a light and simple omelette